Skins Agleam Chenel
R495.00
From the cool Walker Bay limestone ridges of Springfontein Wine Estate comes this wild handcrafted and unfiltered wine. A complex and unusual Sauvignon Blanc that was left to cold soak as unscathed whole berries for four days, gently extracting the exciting tannins and distinctive flavours from the skins and seeds.
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Tasting Notes
This straw-colored white has aromas of chamomile, honey, papayas and preserved lemons. Hints of lychee. It’s medium-bodied with a firm, phenolic texture, showing some tannin. Different expression of sauvignon blanc. From organically grown grapes. Drink now.



